Built on the site of an old ramshackle bait shop across the road from where the Civil War-era Hunley submarine launched, The Boathouse at Breach Inlet was designed by Reggie Gibson to emulate a typical turn-of-the-century coastal South Carolina building. Bucky Greenlish and Lawrence Waring masterminded the interior with help from owner Richard Stoney. The woodwork, which … [Read more...] about On the Menu: The Boathouse – Spectacular seafood with stunning views
Food
Long Island Cafe gets a splash of new ownership
]When the time came for Ravi Scher and his silent partner to pass the torch to new owners of Long Island Cafe and the adjacent IOP Raw Bar, it was a natural progression for the Lackey family, owners of Imagine One Hospitality, to purchase the iconic island establishments. Based in Hickory, North Carolina, the Lackeys have owned a home on Isle of Palms for decades, according … [Read more...] about Long Island Cafe gets a splash of new ownership
IOPizza’s new ownership forged by friendship
In October 2024, IOPizza Co co-owner Benj Farmery and his business partners realized it was time for a transition. While Farmery’s good friends Patty Lamond and Dan Langdon, owners of The Refuge, and Mike Gandy, owner of Tru Blues House of Wings in Mount Pleasant, convinced him to keep the business going, Farmery persuaded each of them to come on board as associates. The new … [Read more...] about IOPizza’s new ownership forged by friendship
January 2025’s Recipes of the Month: Savory recipes to spice up a cold snap
It is possible to start the new year with healthy, seasonal and local fare that is as comforting and hearty as it is delicious. Candice Herriott, author of “Provisions to Plate,” showed us how by sharing the following recipes. Farro with Chicken and Brussel Sprouts Created by Chef Jacques Larsone As the most famous adult beverage in Italy, the Aperol spritz has a low alcohol … [Read more...] about January 2025’s Recipes of the Month: Savory recipes to spice up a cold snap
What’s on the Menu at Coda Del Pesce: The Chef’s Kiss of Exquisite Italian Cuisine
While strolling along Front Beach on the Isle of Palms, you might notice a sign for Coda del Pesce, meaning "tail of the fish" in Italian, adorned with a red and green fish symbol. This hidden gem, known for its Italian-style seafood cuisine, is not to be missed. The menu, crafted by owner and head chef Ken Vedrinski, changes slightly to highlight fresh, locally- caught fish. … [Read more...] about What’s on the Menu at Coda Del Pesce: The Chef’s Kiss of Exquisite Italian Cuisine
The Nest: A New Place to Roost in Wild Dunes
Want a quick getaway practically in your own backyard? While Mount Pleasant and the surrounding beaches serve almost daily in that capacity, something else you might not have tried before, the brand-new Nest Rooftop Bar, is already proving hard to beat. Opened April 1 atop the Sweetgrass Inn at Wild Dunes Resort on the far east end of Isle of Palms, The Nest, as patrons call … [Read more...] about The Nest: A New Place to Roost in Wild Dunes
The Dinghy Celebrates a Decade of Good Vibes
In the last 10 years, our country has seen three presidents, a pandemic and inflation. We have seen businesses close and new ones open the very next day. In the food and beverage world, being established for a decade is a major accomplishment, especially in this climate. The Dinghy goes beyond being an island staple; it is a true iconic establishment. On July 3, the … [Read more...] about The Dinghy Celebrates a Decade of Good Vibes
Behind The Bar: Joshua Blaylock, Captain of Cocktails at The Boathouse
Nestled on the edge of Isle of Palms stands The Boathouse, an iconic restaurant that captures some of the most beautiful sunsets in all of Charleston. Opened in 1997, this local establishment is deeply rooted in Lowcountry history. From family recipes once used in plantation kitchens to an authentic Southern seafood menu, this restaurant only sources produce from local farms … [Read more...] about Behind The Bar: Joshua Blaylock, Captain of Cocktails at The Boathouse
Remembering Beau Hammond: A Beacon Of Community Spirit
In small communities like Isle of Palms, the concept of community isn't just a collection of individuals living in the same geographical area. It's a tapestry of shared experiences, mutual aid and collective resilience. This sense of solidarity is especially palpable in times of crisis when the community pulls together to support one another. A poignant illustration of this … [Read more...] about Remembering Beau Hammond: A Beacon Of Community Spirit
IOP Farmer’s Market To Feature Food Truck Series
Prepare to have your dinner and shop for it too as the Isle of Palms Recreation Department launches its Farmer's Market & Food Truck Jam series on June 20 featuring fresh produce, food vendors, live music and more. IOP Rec Center Assistant Recreation Director Tammy Cox, who coordinates the event, said there are more than 80 vendors scheduled for June. “It’s been … [Read more...] about IOP Farmer’s Market To Feature Food Truck Series